Saturday, April 21 at 1pm | Västra Skrävlinge Kyrkoväg 12
In this Microgreens workshop, you will learn:
What Microgreens are
WHY to grow & eat them
How to grow them
The Full Experience:
Not only will you learn about the nutritional benefits of Microgreens
and how to grow them in your kitchen all year round,
but you will get to harvest and taste some as well.
During this workshop we will use some fresh cut greens
to make a quick healthy meal and appreciate
the freshness of the "farm-to-fork" produce.
Everyone who will come to the workshop will leave with:
- a lifetime Free access to Saba’s Microgreens Workshop Presentation (at 1400 SEK value)
- A Microgreens Starter Kit (at 120 SEK value)
- loads of inspiration to grow your own food (priceless)
Who We Are
Cyrille Gaubert left Paris 3 years ago in search of a more sustainable lifestyle. His journey got him to meet urban farmers all around the world and open its eyes to the necessity of relocating a part of the food production in the cities. He believes that urban farms not only produce food but are also an incredible knowledge platform about food.
As a passionate social entrepreneur, Cyrille is currently running Swedens first incubator for urban farms, Stadsbruk. He collaborates with more than 30 urban farms in Sweden and is an enthusiastic home grower of microgreens.
Saba, is a Canadian Culinary Farmer and a sustainable foods advocate specializing in growing nutrient-dense greens, all year round based in Montreal (Quebec).
Saba's mission is to inspire and educate city dwellers to partake in the sustainable food movement by growing their own greens at home.
He believes that not only will this lead to adapting a healthier diet, but it will also contribute to the environmental and economic sustainability of our communities.
Botildenborg is a beautiful house from 1830 located in Rosengård currently being renovated to become Europe’s leading place for sustainable innovation. It is the home of the social company Xenofilia AB and the Botildenborg Foundation.
Food, farming and people are at the heart of every project such as Stadsbruk or Kryddor från Rosengård.
Rosengård is one of the richest cultural part of the city with more than 150 nationalities. This is the soil to great food inspiration and blending from all over the world.
This workshop is sponsored by Sproutly, a 4 months old brand created by Munkagrodden ab, Swedens biggest Sprout company. Via webpage and a few retailers, Sproutly provides all kind of seeds for growing microgreens.
With interesting recipes, comprehensive microgreen-school and a fact based blog they try to awaken the future of microgreen production trend!
* You will be redirected to the Paypal website where you can make your purchase
using either your credit card or your Paypal account.
* Space is limited, so make sure to sign up fast to take advantage of this opportunity!